Duckhorn Wine Dinner at Fleming's - Feb 12
Saturday, February 01, 2014
Visit Fleming's for a celebration of handcrafted wines from Duckhorn Vineyards, paired with an exceptional four course dinner menu created by Chef Partner, Pablo Guarella.
Wednesday, February 12, 2014, 7:30 PM
$85* per Guest
CALL 305-569-7995 TO RESERVE
First Course
Spinach Salad
red onion balsamic vinaigrette
DECOY, Sauvignon Blanc Sonoma County, 2012
Second Course
Herb Roasted Scallop Risotto
gazpacho salsa
MIGRATION, Pinot Noir Russian River Valley, 2011
Third Course
Filet Mignon
cannellini beans, tapenade, balsamic reduction
DUCKHORN, Merlot Napa Valley, 2011
Dessert
Chocolate Hazelnut Cake
chocolate ganache, crème anglaise
PARADUXX, Proprietary Red Blend Napa Valley, 2010
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