Duckhorn Wine Dinner at Fleming's - Feb 12

Saturday, February 01, 2014



Visit Fleming's for a celebration of handcrafted wines from Duckhorn Vineyards, paired with an exceptional four course dinner menu created by Chef Partner, Pablo Guarella.

Wednesday, February 12, 2014, 7:30 PM
$85* per Guest
CALL 305-569-7995 TO RESERVE

First Course
Spinach Salad
red onion balsamic vinaigrette
DECOY, Sauvignon Blanc Sonoma County, 2012

Second Course
Herb Roasted Scallop Risotto
gazpacho salsa
MIGRATION, Pinot Noir Russian River Valley, 2011

Third Course
Filet Mignon
cannellini beans, tapenade, balsamic reduction
DUCKHORN, Merlot Napa Valley, 2011

Dessert
Chocolate Hazelnut Cake
chocolate ganache, crème anglaise
PARADUXX, Proprietary Red Blend Napa Valley, 2010

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